✦ Commissary Kitchen ✦
Space to Grow Your Food Business
A Health Department-approved commissary kitchen for bakers, caterers, meal-prep businesses, and food trucks. Utilities, cleaning supplies, and scheduling included, so you can focus on the food.
Starter
Home bakers transitioning to commercial production, meal prep startups, small batch producers, and new food businesses.
$250/mo
10 kitchen hours / month
- Online scheduling
- Dry storage shelf
- Shared refrigerator storage (limited)
- Shared freezer storage (limited)
- Ice machine access
- Dumpster use
- Utilities included
- Cleaning supplies provided
- Health Department-approved commercial kitchen
Additional hours $25/hour
Professional
Growing bakeries, caterers, meal prep businesses, food producers, and small food truck operations.
$495/mo
25 kitchen hours / month
- Priority scheduling
- Dedicated dry storage
- Expanded refrigerator storage
- Shared freezer storage
- Ice machine access
- Dumpster use
- Utilities included
- Cleaning supplies provided
- Access to commercial kitchen equipment
- Health Department-approved commissary kitchen
Additional hours $22/hour
Food Truck Commissary
Designed specifically for licensed food trucks and mobile food vendors.
$795/mo
Unlimited access during approved hours*
- Commissary agreement documentation
- Priority scheduling
- Dedicated dry storage
- Dedicated refrigerator space
- Dedicated freezer space
- Fresh water fill station
- Gray water disposal
- Ice machine access
- Commercial dishwashing & equipment washing station
- Dumpster use
- Utilities included
- Cleaning supplies provided
*Subject to scheduling availability and commissary policies.
- Additional Kitchen Hours
- $25 / hour
- Additional Refrigerator Shelf Storage
- $40 / month
- Additional Freezer Shelf Storage
- $40 / month
- Extra Dry Storage Shelf
- $25 / month
- Equipment Storage
- Starting at $50 / month
- Private Locked Storage Cabinet
- $35 / month
- Rolling Speed Rack Storage
- $50
- $25 one-time application fee
- Refundable security deposit equal to one month's membership
- Proof of liability insurance
- Current business license
- Food Handler or Food Manager Certification (as applicable)
- Food truck / mobile vendor license (if applicable)
- Month-to-month membership with 30-day written notice to cancel
Ready to claim your kitchen?
Tell us about your business and the package that fits. We'll walk you through the application, deposit, and getting your credentials.